{"id":1335,"date":"2013-06-16T19:12:03","date_gmt":"2013-06-16T17:12:03","guid":{"rendered":"http:\/\/amaplabergerie.org\/?p=1335"},"modified":"2013-06-16T19:12:03","modified_gmt":"2013-06-16T17:12:03","slug":"feves-a-la-sariette-laitue-et-oignons","status":"publish","type":"post","link":"https:\/\/amaplabergerie.org\/?p=1335","title":{"rendered":"F\u00e8ves \u00e0 la sariette, laitue et oignons"},"content":{"rendered":"<div>Temps de pr\u00e9paration\u00a0: 30 minutes<img decoding=\"async\" loading=\"lazy\" class=\"alignright\" title=\"F\u00e8ves \u00e0 la sarriette et aux petits oignons\" alt=\"F\u00e8ves \u00e0 la sarriette et aux petits oignons\" src=\"http:\/\/recette-de-cuisine.aufeminin.com\/recipephotos\/multiphoto\/e9\/e995b0fb-1946-4cd0-956c-8984944c0111_tn-220x170.jpg\" width=\"220\" height=\"170\" \/><br \/>\nTemps de cuisson\u00a0: 20 minutes<\/div>\n<div><\/div>\n<p><strong>Ingr\u00e9dients (4 Personnes)<\/strong><\/p>\n<p>500 g de <a href=\"http:\/\/www.aufeminin.com\/w\/recettes-cuisine-ingredient-69\/feve.html\">f\u00e8ves<\/a> fra\u00eeches \u00e9coss\u00e9es<br \/>\n50 g de <a href=\"http:\/\/www.aufeminin.com\/w\/recettes-cuisine-ingredient-173\/beurre.html\">beurre<\/a><br \/>\n1 c\u0153ur de <a href=\"http:\/\/www.aufeminin.com\/w\/recettes-cuisine-ingredient-72\/laitue.html\">laitue<\/a><br \/>\n12 <a href=\"http:\/\/www.aufeminin.com\/w\/recettes-cuisine-ingredient-77\/oignon.html\">oignons<\/a> blancs<br \/>\n1 bouquet de sarriette<br \/>\n1 cuill\u00e8re \u00e0 <a href=\"http:\/\/www.aufeminin.com\/idees-recettes-soupe.html\">soupe<\/a> de <a href=\"http:\/\/www.aufeminin.com\/w\/recettes-cuisine-ingredient-179\/creme-fraiche.html\">cr\u00e8me fra\u00eeche<\/a><br \/>\n<a href=\"http:\/\/www.aufeminin.com\/cuisine-facile\/sel-f28141.html\">sel<\/a> et <a href=\"http:\/\/www.aufeminin.com\/cuisine-facile\/poivre-f28796.html\">poivre<\/a><br \/>\n<strong>Pr\u00e9paration de la recette\u00a0: <\/strong> Faites revenir les <a href=\"http:\/\/www.aufeminin.com\/w\/recettes-cuisine-ingredient-77\/oignon.html\">oignons<\/a> et le c\u0153ur de <a href=\"http:\/\/www.aufeminin.com\/w\/recettes-cuisine-ingredient-72\/laitue.html\">laitue<\/a> coup\u00e9 en 4 dans le <a href=\"http:\/\/www.aufeminin.com\/w\/recettes-cuisine-ingredient-173\/beurre.html\">beurre<\/a>. Salez, poivrez, ajoutez les <a href=\"http:\/\/www.aufeminin.com\/w\/recettes-cuisine-ingredient-69\/feve.html\">f\u00e8ves<\/a> et mouillez de 10 cl d&rsquo;<a href=\"http:\/\/sante-az.aufeminin.com\/w\/sante\/s937\/nutrition\/eau.html\" target=\"_blank\">eau<\/a>. Laissez cuire 15 min puis incorporez la <a href=\"http:\/\/www.aufeminin.com\/w\/recettes-cuisine-ingredient-311\/creme.html\">cr\u00e8me<\/a>. Poursuivez la cuisson 5 min, \u00f4tez la sarriette et servez.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Temps de pr\u00e9paration\u00a0: 30 minutes Temps de cuisson\u00a0: 20 minutes Ingr\u00e9dients (4 Personnes) 500 g de f\u00e8ves fra\u00eeches \u00e9coss\u00e9es 50 g de beurre 1 c\u0153ur de laitue 12 oignons blancs 1 bouquet de sarriette 1 cuill\u00e8re \u00e0 soupe de cr\u00e8me &hellip; <a href=\"https:\/\/amaplabergerie.org\/?p=1335\">Continuer la lecture <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":9,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0},"categories":[4,13],"tags":[39],"_links":{"self":[{"href":"https:\/\/amaplabergerie.org\/index.php?rest_route=\/wp\/v2\/posts\/1335"}],"collection":[{"href":"https:\/\/amaplabergerie.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/amaplabergerie.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/amaplabergerie.org\/index.php?rest_route=\/wp\/v2\/users\/9"}],"replies":[{"embeddable":true,"href":"https:\/\/amaplabergerie.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1335"}],"version-history":[{"count":1,"href":"https:\/\/amaplabergerie.org\/index.php?rest_route=\/wp\/v2\/posts\/1335\/revisions"}],"predecessor-version":[{"id":1336,"href":"https:\/\/amaplabergerie.org\/index.php?rest_route=\/wp\/v2\/posts\/1335\/revisions\/1336"}],"wp:attachment":[{"href":"https:\/\/amaplabergerie.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1335"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/amaplabergerie.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1335"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/amaplabergerie.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1335"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}